Chocolate Fondants
TM6 TM5 TM31

Chocolate Fondants

4.6 (58 ratings)

Ingredients

  • 90 g unsalted butter, diced, plus extra for greasing
  • 200 g golden caster sugar
  • 95 g dark chocolate, 70% cocoa solids minimum, pieces or callets
  • 50 g plain flour
  • 2 large eggs
  • 1 egg yolk, from large egg

Nutrition
per 1 portion
Calories
1711 kJ / 409 kcal
Protein
4.9 g
Carbohydrates
46.7 g
Fat
22.5 g

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