White Chocolate and Raspberry Cheesecake
TM6 TM5 TM31

White Chocolate and Raspberry Cheesecake

4.7 (57 ratings)

Ingredients

Base

  • 200 g ginger biscuits, halved
  • 80 g unsalted butter, diced

Filling

  • 5 gelatine leaves
  • water, for soaking gelatine
  • 180 g white chocolate, pieces or callets
  • 200 g evaporated milk, light
  • 60 g caster sugar
  • 1 tsp vanilla extract
  • 500 g cream cheese
  • 250 g raspberries

Nutrition
per 1 slice
Calories
1828 kJ / 437 kcal
Protein
5.7 g
Carbohydrates
28.4 g
Fat
33.4 g

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