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Ingredients
- 30 g bread, stale, roughly torn
- 20 g onion
- ½ - 1 tsp fine sea salt
- 120 g butter, soft
- 250 g fresh mushrooms (e.g. Chestnut or Portobello), quartered
- 100 g cream cheese
- ½ tsp whole nutmeg, grated
- 1 tsp lemon juice
- ½ tsp ground black pepper
- 3 sprigs fresh parsley
- Nutrition
- per 100 g
- Calories
- 1265.8 kJ / 302.5 kcal
- Protein
- 4.2 g
- Carbohydrates
- 7 g
- Fat
- 29.7 g
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