Mushroom Pâté

Mushroom Pâté

4.7 68 rating

Prep. 15min

Total 1 h 30min

450 g

Ingredients

bread stale, roughly torn
30 g
onion
20 g
fine sea salt
½ - 1 tsp
butter soft
120 g
fresh mushrooms (e.g. Chestnut or Portobello), quartered
250 g
cream cheese
100 g
whole nutmeg grated
½ tsp
lemon juice
1 tsp
ground black pepper
½ tsp
fresh parsley
3 sprigs

Difficulty

easy

Nutrition per 100 g

Protein 4.2 g

Calories 1265.8 kJ / 302.5 kcal

Fat 29.7 g

Carbohydrates 7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dips and Spreads 10 Recipes
UK and Ireland

Keto 45 Recipes
UK and Ireland

You might also like...

Celeriac, Roasted Hazelnut and Truffle Soup

Celeriac, Roasted Hazelnut and Truffle Soup

40min

Spiced Red Cabbage

Spiced Red Cabbage

1 h 10min

Vegetable Stock Paste

Vegetable Stock Paste

45min

Tuna Tapenade

Tuna Tapenade

5min

Blue Cheese and Rosemary Soda Bread

Blue Cheese and Rosemary Soda Bread

35min

Spiced Pear Jam and Chorizo

Spiced Pear Jam and Chorizo

1 h 35min

Red Pepper Houmous

Red Pepper Houmous

5min

Tuna Tapenade on Cucumber

Tuna Tapenade on Cucumber

10min

Upside-down Gingerbread with Pears

Upside-down Gingerbread with Pears

1 h

Roasted Parsnip and Chestnut Pâté

Roasted Parsnip and Chestnut Pâté

2 h 45min

Beetroot Houmous

Beetroot Houmous

15min

Chicken Liver Parfait

Chicken Liver Parfait

2 h 40min