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Ingredients
Glaze
- 150 g jus d'ananas
- 95 g marmelade d'oranges
- 2 c. à café sauce de soja
- 1 c. à soupe sirop d'érable
- 1 c. à soupe eau-de-vie
- 50 g sucre roux
- 1 - 2 pincée cannelle en poudre
- 1 anis étoilé
Ham
- 5000 g d'épaule de porc avec os
- clou de girofle
- Nutrition
- per 1 portions
- Calories
- 3275.3 kJ / 782.8 kcal
- Protein
- 93.1 g
- Carbohydrates
- 14.2 g
- Fat
- 39.2 g
- Saturated Fat
- 12.5 g
- Fibre
- 0.1 g
- Sodium
- 3062.9 mg
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