Sopa de frijol con quinoa

Sopa de frijol con quinoa

4.2 10 ratings
Prep. 5min
Total 1 h
8 raciones

Ingredients

  • de frijoles negros guisados Goya® (reserve el caldo de cocción)
    850 g
  • diente de ajo
    1
  • de tomate triturado en conserva
    300 g
  • de agua
    700 g
  • de comino molido
    2 pellizcos
  • de quinoa en grano
    20 g
  • de sal
    ¼ cucharadita

Nutrition per 1 ración

Calories 113 kcal / 471 kJ
Protein 7 g
Fat 1 g
Carbohydrates 21 g
Fibre 8 g
Saturated Fat 0 g
Sodium 413 mg

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