Everyday Gluten Free Banana Bread
TM6 TM5

Everyday Gluten Free Banana Bread

4.6 (7 ratings)

Ingredients

All-Purpose Gluten Free Flour

  • 7 oz white quinoa
  • 3 ½ oz chia seeds
  • 7 oz corn starch
  • 3 ½ oz arrowroot

Banana Bread

  • 3 oz old fashioned rolled oats, gluten free
  • 4 oz vegetable oil
  • 3 oz applesauce, unsweetened
  • 3 bananas, ripe (approx. 10 oz), quartered
  • 3 large eggs
  • 6 oz sugar
  • 2 oz brown sugar
  • 1 ½ tsp baking powder
  • ½ tsp baking soda
  • ½ tsp xanthan gum
  • ½ tsp salt
  • 1 tsp vanilla extract

Nutrition
per 1 portion
Calories
1791.7 kJ / 428.2 kcal
Protein
8.8 g
Carbohydrates
65.6 g
Fat
15.9 g
Saturated Fat
2.4 g
Fibre
7 g
Sodium
224.7 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes