Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Dacquoise praliné-chocolat
Prep. 25min
Total 50min
8 portions
Ingredients
Le biscuit à dacquoise
-
135 g d'amandes en poudre
-
150 g de sucre glace maison
-
5 blancs d'œufs
-
50 g de sucre en poudre
-
40 g de pralin
La ganache chocolat
-
250 g de chocolat noir 70% de cacao détaillé en morceaux
-
250 g de crème liquide 35% m.g. très froide
Difficulty
medium
Nutrition per 1 portion
Protein
9 g
Calories
2165 kJ /
519 kcal
Fat
34 g
Carbohydrates
42 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Tout Chocolat
50 Recipes
France
France
You might also like...
Croustillant chocolat-framboise
16 h
Pâte à chou
2 h
Dacquoise aux framboises
2 h
La dacquoise aux fruits d'été
15 h 45min
Dacquoise
40min
Paris-brest en bouchée
2 h 35min
Trianon
3 h
Choux menthe-chocolat
5 h 45min
Eclairs comme un Paris-Brest
1 h 40min
Entremets coco-passion-papaye
24 h
Bavarois aux fraises
6 h 25min
Bavarois aux trois chocolats
15 h