Traditional Kaiser rolls

Traditional Kaiser rolls

5.0 14 ratings

Prep. 15min

Total 26 h 35min

8 pieces

Ingredients

Poolish

water
100 g
dried instant yeast
1 pinch
baker's flour
100 g

Dough

water
200 g
dried instant yeast
2 tsp
baker's flour plus extra to dust
400 g
unsalted butter
20 g
sea salt
2 tsp
barley malt powder (see Tips)
3 tsp
extra virgin olive oil to grease
milk to brush

Nutrition per 1 piece

Calories 248.7 kcal / 1040.7 kJ

Protein 8 g

Fat 3.2 g

Carbohydrates 46 g

Fibre 1.8 g

Saturated Fat 1.5 g

Sodium 475.5 mg

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Kaiser rolls 5 Recipes
Australia and New Zealand

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