Devices & Accessories
Panettone
Prep. 15min
Total 34 h 25min
12 portions
Ingredients
-
orange zest only, no white pith1
-
honey30 g
-
rum30 g
-
natural vanilla extract1 tsp
-
milk250 g
-
raisins80 g
-
mixed peel80 g
-
dried instant yeast1 tbsp
-
baker's flour470 g
-
sugar100 g
-
eggs2
-
bread improver (optional - see Tips)1 tsp
-
unsalted butter cut into pieces120 g
-
extra virgin olive oil to grease
-
egg yolks2
-
sea salt1 tsp
-
flaked almonds to sprinkle1 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
186.9 mg
Protein
7.7 g
Calories
1393.8 kJ /
333.1 kcal
Fat
9.9 g
Fibre
2 g
Saturated Fat
5.2 g
Carbohydrates
52.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet Christmas
25 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Croissants
16 h
Traditional Apple pie
1 h 30min
Baked cherry crumble cheesecake
1 h 25min
Cheese and tomato bread
3 h 5min
Empanada pastry
45min
Mini Classic Polish "torts"
2 h 30min
Tangzhong milk bread
2 h 45min
Grape bakewell tart
1 h 20min
Mushroom and sauerkraut pierogi
2 h 30min
Rye sourdough baguettes
27 h 20min
Sauerkraut soup
50min
Rye sourdough loaf
18 h 20min