Ruby and strawberry bonbons

Ruby and strawberry bonbons

4.2 5 ratings

Prep. 15min

Total 1 h 40min

15 pieces

Ingredients

White chocolate ganache

white chocolate good-quality, broken into pieces
90 g
pouring (whipping) cream
40 g
unsalted butter
5 g
freeze-dried strawberries
20 g

Tempered chocolate

ruby chocolate (buttons or grated)
300 g
edible gold leaf

Difficulty

easy

Nutrition per 1 piece

Sodium 19 mg

Protein 2 g

Calories 639.9 kJ / 152.4 kcal

Fat 9.4 g

Fibre 0.7 g

Saturated Fat 5.8 g

Carbohydrates 15.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix creating something incredible 92 Recipes
Australia and New Zealand

Thermomix® Everyday 68 Recipes
Australia and New Zealand

You might also like...

Mini triple layer bundts

35min

Caramel peach brioche

2 h 15min

Panettone

34 h 25min

Hazelnut caramel bonbons (TM6)

2 h 30min

Fraisier sponge (TM6, Christy Tania)

30 h

Sous vide chicken liver pâté (TM6)

2 h 20min

Brioche fruit tarts

4 h

Vanilla mascarpone parfait

2 h 40min

Paris–Brest with praline cream

26 h

Triple layer bundt cake

1 h 30min

Traditional Kaiser rolls

26 h 35min

Dubai pistachio chocolate balls

1 h 45min