Sauerkraut

Sauerkraut

4.5 2 ratings

Prep. 1 h 15min

Total 12 h 15min

1 litre

Ingredients

green cabbage (approx.1 cabbage) cored, cut into wedges that fit through feeder tube
600 - 700 g
water divided
700 g
sea salt
24 g
caraway seeds
2 tsp
lemon juice or 1 tsp ascorbic acid powder
30 g

Difficulty

easy

Nutrition per 1 litre

Sodium 8480.2 mg

Protein 1.5 g

Calories 109 kJ / 26.1 kcal

Fat 1 g

Fibre 2.9 g

Saturated Fat 0 g

Carbohydrates 4.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Condiments 6 Recipes
Canada

Your Cookidoo 2025 - Homemade Hero 10 Recipes
Canada

You might also like...

Chunky guacamole

10min

Pickled zucchini (Thermomix® Cutter)

20min

Pickled red onions (Thermomix® Cutter)

1 h 50min

Pickled Grated Carrots

45min

Pickled Onions

30min

Sri Lankan spicy sauce

2 h 30min

Potato Gratin (Thermomix® Cutter +)

1 h 10min

Grated Carrot Salad (TM6)

10min

Aquafaba meringue kisses

2 h 30min

Vegan Coconut Yoghurt

12 h 15min

Browned Onions (200 g)

25min

Tahini

20min