Artisjokken met citroen-knoflookboter
TM5 TM6

Artisjokken met citroen-knoflookboter

4.0 (4 ratings)

Ingredients

Artisjokken

  • 6 - 8 artisjokken, (zie tips)
  • ½ citroen, alleen sap
  • 1000 g water

Citroen-knoflookboter

  • 2 citroenen alleen de schil van 1 citroen, plus 80 g citroensap (ongeveer 2 citroenen)
  • 2 - 3 knoflookteentjes
  • 300 g veganistische margarine, (zie tips)

Nutrition
per 1 portie
Calories
1191.6 kJ / 283.7 kcal
Protein
6.6 g
Carbohydrates
4.6 g
Fat
23.4 g
Fibre
15.7 g

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