Paprika-Käse-Salat

Paprika-Käse-Salat

4.7 143 ratings

Prep. 10min

Total 40min

4 Portionen

Ingredients

Gouda mittelalt, in Streifen (ca. 0,5 cm x 4 cm)
300 g
rote Paprika in feinen Streifen
200 g
Petersilie abgezupft
20 g
süßer Senf
20 g
Zucker
5 g
Salz
½ TL
Pfeffer
¼ TL
Balsamico, hell
40 g
Sonnenblumenöl
80 g
Schnittlauch in Röllchen
20 g

Difficulty

easy

Nutrition per 1 Portion

Sodium 912 mg

Protein 20 g

Calories 2034 kJ / 486 kcal

Fat 41 g

Fibre 1.3 g

Saturated Fat 16 g

Carbohydrates 10 g

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Also featured in

THERMOMIX® Magazin 4/2024 41 Recipes
Germany

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