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Ingredients
- 1500 g di acqua
-
5
g di malto di orzo diastasico, in polvere
or 1 cucchiaino di miele - 10 g di lievito di birra fresco
- 500 g di farina (forza W330) + q.b.
- 10 g di sale
- 5 g di olio extravergine di oliva + q.b.
- 30 g di succo di limone
- Nutrition
- per 1 pezzo
- Calories
- 220.8 kcal / 923.5 kJ
- Protein
- 7 g
- Fat
- 1.1 g
- Carbohydrates
- 48.8 g
- Fibre
- 1.5 g
- Saturated Fat
- 0.2 g
- Sodium
- 497.2 mg
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