Lotus Seeds With Lily Bulb Dessert Soup
TM6 TM5

Lotus Seeds With Lily Bulb Dessert Soup

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Ingredients

  • 20 g red dates, seedless
  • 10 g wolfberries (goji)
  • 100 g fresh lotus seeds, deveined, halved
  • 2 honey dates
  • 1700 g water
  • 80 - 100 g lump sugar, adjust to taste
  • 50 g fresh lily bulbs, peeled into petals

Nutrition
per 1 portion
Calories
607 kJ / 145 kcal
Protein
2 g
Carbohydrates
35 g
Fat
1 g
Saturated Fat
0 g
Fibre
1 g
Sodium
22 mg

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