Courgette and Potato Parmigiana (TM5)

Courgette and Potato Parmigiana (TM5)

4.6 9 ratings

Prep. 30min

Total 1 h 15min

6 portions

Ingredients

courgettes ends removed
500 g
potatoes trimmed if necessary to fit in feeder
500 g
Parmesan cheese trimmed if necessary to fit in feeder
100 g
fine sea salt
1 ¼ tsp
ground black pepper
¾ tsp
olive oil plus extra for greasing
60 g
garlic clove
3
coarse rye bread torn in pieces
80 g
onions quartered
150 g
tomato passata
500 g
water
170 g
caster sugar
1 tsp
red pepper flakes to taste
¼ - ½ tsp
dried oregano
1 tsp
fresh basil leaves torn in pieces
10 g
mozzarella (1 ball), torn in small pieces
125 g

Difficulty

easy

Nutrition per 1 portion

Sodium 963 mg

Protein 16 g

Calories 1580 kJ / 378 kcal

Fat 20 g

Fibre 5.7 g

Saturated Fat 7 g

Carbohydrates 36 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix Cutter (TM5) 27 Recipes
UK and Ireland

You might also like...

Italian Ditalini Vegetable Soup (TM5)

40min

Root Vegetable Korma with Basmati Rice; Garlic Naan Bread and Pickled Red Onions

1 h 35min

Sun-dried Tomato Pesto Lasagne; Limoncello Sorbet

12 h 20min

Vegan Mushroom Bowls

1 h 20min

Spinach Dumplings in Tomato Ragout

1 h

Aubergine Parmigiana - Parmigiana di melanzane

1 h

Lentil Moussaka

3 h 30min

Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan' (TM6 & TM5)

25min

Mexican Stuffed Peppers

45min

Tomato, Lentil and Thyme Soup

40min

Lentil and Bacon Soup

8 h 55min

Lentil, Red Pepper and Harissa Soup

45min