Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 oz hearts of romaine lettuce leaves, halved to fit in feeder tube
- 21 ½ oz Bosc pears or similar, halved, cored and stems removed
- 1 tbsp walnut oil
- 4 oz crumbled blue cheese, divided
- 2 oz toasted hazelnuts, chopped, divided
- Nutrition
- per 1 portion
- Calories
- 1369.5 kJ / 327.3 kcal
- Protein
- 10.5 g
- Carbohydrates
- 25.8 g
- Fat
- 22.1 g
- Saturated Fat
- 8.1 g
- Fibre
- 6.5 g
- Sodium
- 460.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Ricotta and banana pancakes with honeycomb butter
1小時 50 分
Angel cake
5h 15min
Cream Cheese Spread with Radishes
5 分
Cutter Beet Carpaccio
No ratings
S'mores Dip
No ratings
Winter Radish, Citrus and Cashew Cream (Matthew Kenney)
No ratings
Sautéing Turkey Strips
No ratings
Kabocha Focaccia
55min
Allergen Free Overnight Oats
8h
Steamed prawns or scallops
20min
Steamed Carrot and Zucchini Tagliatelle
35min
Whisked Egg Whites
5 分