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Tonijnkroketten

Tonijnkroketten
5.0 4 ratings
Prep. 20min
Total 1 h 30min
15 stuks
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Ingredients

  • verse peterselie
    5 g
  • aardappelen geschild, in kleine stukken
    500 g
  • water
    1000 g
  • grof zout
    1 ½ tl
  • boter
    50 g
  • tonijn, uit blik uitgelekt
    220 g
  • vers gemalen zwarte peper
    2 snuifjes
  • fijn zout
    ½ tl
  • eieren losgeklopt (om te paneren)
    3
  • amaranth gezwollen
  • bakolie

Difficulty

medium

Nutrition per 2 stuks

Protein 14 g
Calories 1163 kJ / 277 kcal
Fat 11 g
Fibre 6 g
Carbohydrates 31 g

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