George Calombaris' Licorice Ice Cream with Blackberries

George Calombaris' Licorice Ice Cream with Blackberries

4.7 7 rating

Prep. 10min

Total 24 h 25min

4 portions

Ingredients

licorice candy (soft chews)
6 oz
milk
13 ½ oz
egg yolks, from large eggs
2
sugar
2 ½ oz
heavy whipping cream
4 oz
blackberries fresh or frozen, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 184.7 mg

Protein 6 g

Calories 1663.4 kJ / 397.6 kcal

Fat 16.5 g

Fibre 0 g

Saturated Fat 9.2 g

Carbohydrates 57.5 g

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Also featured in

Thermomix® Noir 14 Recipes
United States

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