Gluten free Viennesse whirl mince pies

Gluten free Viennesse whirl mince pies

4.3 7 ratings
Prep. 20min
Total 1 h 45min
24 pieces

Ingredients

Pastry
  • orange peel only
    1
  • white sugar
    40 g
  • unsalted butter chilled and cut into pieces
    100 g
  • gluten free plain flour plus extra to dust
    200 g
  • xanthan gum
    1 tsp
  • egg
    1
  • cold water
    20 g
Topping
  • white sugar
    120 g
  • unsalted butter softened and cut into pieces
    300 g
  • natural vanilla extract
    2 tsp
  • gluten free plain flour
    260 g
  • gluten free cornflour
    90 g
  • gluten free baking powder
    ¾ tsp
  • xanthan gum
    ½ tsp
Assembly and baking
  • gluten free flour to dust
  • fruit mince (see Tips)
    250 g
  • icing sugar to dust

Nutrition per 1 piece

Calories 242.6 kcal / 1015.1 kJ
Protein 3.1 g
Fat 14.9 g
Carbohydrates 45.7 g
Fibre 4.2 g
Saturated Fat 8.7 g
Sodium 21.9 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...