Roasted banana affogato

Roasted banana affogato

5.0 9 ratings

Prep. 15min

Total 29 h

16 portions

Ingredients

banana sliced (1 cm)
350 g
unsalted butter
2 tbsp
brown sugar
2 - 3 tbsp
ground cinnamon
1 tsp
freshly squeezed lemon juice
1 tbsp
white sugar
140 g
egg yolks
4
full cream milk
410 g
vanilla bean pod seeds only
1
salt
¼ tsp
pouring (whipping) cream
580 g
brewed espresso coffee to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 67.9 mg

Protein 2.4 g

Calories 950.5 kJ / 227.2 kcal

Fat 16.7 g

Fibre 0.7 g

Saturated Fat 10.1 g

Carbohydrates 18.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Beat the heat 23 Recipes
Australia and New Zealand

You might also like...

Lasagne with fresh spinach pasta

2 h 20min

Apple pie smoothie

10min

Antonio Bachour: Passion Fruit Fondue with Brioche and Tropical Fruit

4 h 30min

Dark chocolate pecan bites

1 h 5min

Jalapeño honey butter

15min

Sous-vide Honeyed Figs

1 h

Chilli pineapple with coconut crumbs (TM6)

3 h 35min

Fig and walnut ice cream

8 h 40min

Brioche buns baked in a cast iron pot

2 h

Peanut butter gelato (Gelato Messina)

28 h

Buchteln with vanilla custard (Sweet Austrian rolls)

2 h

Pawpaw smoothie

10min