Tarte flambee with onions (Thermomix® Cutter)

Tarte flambee with onions (Thermomix® Cutter)

No ratings

Prep. 15min

Total 1 h

4 portions

Ingredients

Dough

plain flour plus extra to dust
250 g
olive oil plus extra to grease
30 g
water
120 g
salt
¼ tsp

Topping and assembly

white onion cut into halves
200 g
red onion cut into halves
200 g
sour cream
150 g
sea salt
½ tsp
ground black pepper
½ tsp
fresh chives chopped
30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 405 mg

Protein 8.6 g

Calories 1712.7 kJ / 409.3 kcal

Fat 15.6 g

Fibre 3.7 g

Saturated Fat 5.5 g

Carbohydrates 58.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Cutter 27 Recipes
Australia and New Zealand

Thermomix® Cutter welcome book 20 Recipes
Australia and New Zealand

You might also like...

Chestnut, Mushroom and Cranberry Tart

Chestnut, Mushroom and Cranberry Tart

No ratings

Turmeric chicken bone broth

Turmeric chicken bone broth

6 h 10min

Crispy potato and turkey sliders (Thermomix® Spiralizer, using modes)

Crispy potato and turkey sliders (Thermomix® Spiralizer, using modes)

1 h

Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree

Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree

4 h

Cafe-style miso mushrooms

Cafe-style miso mushrooms

25min

Pan-fried Brussels sprouts with tonnato sauce

Pan-fried Brussels sprouts with tonnato sauce

25min

Goat's cheese flans with yoghurt sauce and leeks

Goat's cheese flans with yoghurt sauce and leeks

45min

Plum Clafoutis

Plum Clafoutis

1 h 15min

Crunchy nut snaps

Crunchy nut snaps

3 h 45min

Prawns, wasabi panna cotta and yuzu sauce

Prawns, wasabi panna cotta and yuzu sauce

3 h 10min

Agedashi tofu

Agedashi tofu

30min

Savoury Cheesecake with Caramelised Onions

Savoury Cheesecake with Caramelised Onions

14 h 15min