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Ingredients
- 150 g tomaten, gekonfijt
- 30 g groene olijven, ontpit
- 30 g zwarte olijven, ontpit
- ½ verse rode peper (pikant)
- 1 bos verse bieslook, fijngesneden
- 95 g olijfolie
- 1 tomaat, zonder pitjes, in blokjes
- 800 g water
- 600 g aardappelen, in stukken
- 600 g tarbotfilets
- 1 - 2 snuifjes zout, naar eigen smaak
- 1 - 2 snuifjes gemalen peper, naar eigen smaak
- Nutrition
- per 1 portie
- Calories
- 2622 kJ / 627 kcal
- Protein
- 36.8 g
- Carbohydrates
- 36.3 g
- Fat
- 37.3 g
- Fibre
- 4.8 g
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