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Ingredients
Pattys
- 1 Knoblauchzehe
-
1
Bird's Eye Chili, frisch entkernt, in Stücken
or 1 rote Chilischote, frisch entkernt, in Stücken - 500 g Schweinefleisch, sehnenfrei kalt, in Stücken (3 cm)
- 10 g Fischsauce
- ½ TL Salz
- ¼ TL Pfeffer
Bánh-Mi-Buns
- 150 g Wasser
- 2 Prisen Zucker
-
1
TL Trockenhefe
or 10 g Hefe - 15 g Öl und etwas mehr zum Einfetten
-
250
g Pizzamehl Type 00
or 250 g Weizenmehl Type 550 - ½ TL Salz
- 200 g Möhren
- 150 g Japanischer Rettich (Daikon)
Möhren-Rettich-Streifen und Fertigstellung
- 1 Knoblauchzehe
- 3 Stängel Koriander abgezupft, und etwas mehr zum Garnieren
- 30 g Reisessig
- 620 g Wasser
- 1 TL Zucker
- ½ TL Salz
- 4 EL Mayonnaise
- 1 - 2 EL Sriracha-Sauce
- Öl zum Braten
- 50 g Salatgurke in Scheiben
- Nutrition
- per 1 Portion
- Calories
- 74 kcal / 3109 kJ
- Protein
- 29 g
- Fat
- 44 g
- Carbohydrates
- 59 g
- Fibre
- 4.4 g
- Saturated Fat
- 12 g
- Sodium
- 1414 mg
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