Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Gwinganna turmeric & coconut chicken with green beans
Prep. 10min
Total 1 h
4 portions
Ingredients
-
bone-in skinless chicken thigh (4-6 pieces)800 - 1000 g
-
ground turmeric2 tsp
-
garlic cloves2
-
onion cut into halves1
-
fresh lemongrass white part only, cut into pieces2
-
piece fresh ginger peeled3 cm
-
long red chilli trimmed and cut into halves1
-
fresh turmeric3 cm
-
sea salt1 pinch
-
coconut oil3 tbsp
-
water120 g
-
coconut cream400 g
-
Chicken stock paste (see Tips)1 tsp
-
makrut lime leaves4
-
fresh green beans trimmed300 g
-
fresh Thai basil leaves only, plus extra to garnish2 sprigs
-
fresh coriander leaves only, plus extra to garnish2 sprigs
-
raw cashews toasted and roughly chopped, to serve (optional)
Difficulty
easy
Nutrition per 4 portions
Sodium
1021.5 mg
Protein
201.7 g
Calories
12508.9 kJ /
2989.7 kcal
Fat
218.2 g
Fibre
24.8 g
Saturated Fat
167.2 g
Carbohydrates
89.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Chicken korma with cashews
30min
Chicken drumsticks in spicy puttanesca sauce
2 h 15min
Sri Lankan red beef curry
1 h 40min
Indian kofta curry with broccoli rice
50min
Korma spice blend
5min
Steamed white fish with tomato and Indian spices
40min
Coconut lamb curry
2 h
Spiced paneer parcels
50min
Coconut fish curry
1 h 10min
Chiang Mai noodles
25min
Moroccan chicken and cauliflower cous cous
25min
Turmeric lime chicken skewers
1 h 30min