Compatible versions
Jalapeño and lime chicken burger with corn smash (MEATER+®)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chicken burgers
- 1 jalapeño chilli, trimmed, deseeded and cut into halves
- 3 garlic cloves
- 1 tbsp olive oil
- 1 tsp salt
- 40 g fresh coriander (approx. 2 bunches), leaves only
- 2 tbsp lime juice
- 2 skinless chicken breast fillets (approx. 720 g), cut into halves horizontally
Corn smash
- 1 tbsp olive oil
- 90 g brown onion, cut in quarters
- 1 garlic clove
- 250 g frozen corn kernels
- 50 g sour cream
- ½ tsp salt
Assembly
- 3 radishes, trimmed and cut into very thin slices
- fresh coriander, leaves only, to serve
- 4 tsp pickled jalapeño chillies, cut into slices
- 1 tbsp lime juice
- olive oil, for frying
- 4 bread rolls, cut into halves horizontally
- 1 avocado, flesh only, cut into thin slices
- rocket, to serve
- Nutrition
- per 1 portion
- Calories
- 2520.8 kJ / 600 kcal
- Protein
- 48.2 g
- Carbohydrates
- 29 g
- Fat
- 31.3 g
- Saturated Fat
- 7.1 g
- Fibre
- 6.4 g
- Sodium
- 1295 mg
In Collections
Alternative recipes
Prawn tacos with avocado lime sauce
50 min
Hoisin pork bowl
30 min
Thai beef salad
1h 15min
Jalapeño and lime chicken burger with corn smash
1h 15min
Greek lamb rolls with yoghurt dressing
40 min
Warm Caesar salad with polenta croutons
1h 55 min
Chilli chicken with corn and avocado cream
35 min
Jalapeño chicken lettuce wraps
30 min
Asian beef salad with peanut dressing
30 min
Sour cream and chicken enchiladas
1h 10 min
Sticky chicken
24h 35min
Chicken and spinach enchiladas
40 min