Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Char Siu
- 300 g pork shoulder steaks (approx. 2 steaks)
- 2 tsp sugar
- ½ tsp Chinese five spice powder
- ½ tsp cloves
- 2 star anise
- 15 g hoisin sauce
- 15 g light soy sauce
- 20 g Shaoxing rice wine
- ½ Tbsp honey
Pickled Carrots
- 2 carrots (approx. 260 g, see tip), cut in pieces
- 75 g cider vinegar
- 75 g sugar
Bao Bun Dough
- 250 g strong white bread flour, plus extra for dusting
-
2
tsp dried instant yeast
or 20 g fresh yeast, crumbled - ¼ tsp baking powder
- ¼ tsp bicarbonate of soda
- 1 pinch caster sugar
- ½ tsp fine sea salt
- 140 g water
Filling
- 4 garlic cloves
- 10 g vegetable oil, plus extra for greasing
- 15 g oyster sauce
- 10 g Shaoxing rice wine
- 100 g water
- 1 tsp sesame oil
- 1 ½ tsp cornflour, mixed with 1 Tbsp water
- ½ tsp ground white pepper
Assembly
- 500 g water
- Nutrition
- per 1 piece
- Calories
- 971.6 kJ / 232.2 kcal
- Protein
- 9 g
- Carbohydrates
- 31.1 g
- Fat
- 7.5 g
- Saturated Fat
- 2.1 g
- Fibre
- 1.4 g
- Sodium
- 278 mg
In Collections
Alternative recipes
Ultimate Mac 'N' Cheese with Herb Crumb
1h 10min
Focaccia
3h
Vegan Danish Pastries
1h 15min
S'mores Strawberry Dessert Pizza
1h 30min
Korean Fried Chicken
3h 10min
Penne with Mussels
2h 5min
Korean Glass Noodles with Stir Fried Vegetables (TM6)
No ratings
Black garlic and onion jam
55min
Pain Perdu with Pear, Ginger and Berry Compote
40 min
Wholemeal Flour Tortillas
1h
Liquid Yoghurt in Mixing Bowl
12h
Classic Banana Bread
1h 25 min