Pineapple and Coconut Ice Cream Sundae

Pineapple and Coconut Ice Cream Sundae

4.6 5 rating

Prep. 30min

Total 11 h

8 portions

Ingredients

Coconut Ice Cream

tinned coconut milk (2 x 400 g tins)
800 g
granulated sugar
150 g
coconut milk powder
2 Tbsp
natural vanilla extract
1 tsp
rum (optional) to taste
1 - 2 Tbsp

Ginger Biscuits

granulated sugar
20 g
vegan butter diced
80 g
dark brown sugar
110 g
natural vanilla extract
½ tsp
plain flour
110 g
bicarbonate of soda
¾ tsp
fine sea salt
⅛ tsp
ground ginger
¾ tsp
ground cinnamon
¾ tsp
ground nutmeg
⅛ tsp

Pineapple Sauce

pineapple cut in pieces (2-3 cm)
200 g
pineapple juice
100 g
dark brown sugar
80 g

Assembly

pineapple cut in pieces, for serving
100 g

Difficulty

easy

Nutrition per 1 portion

Sodium 233.4 mg

Protein 3 g

Calories 2101.6 kJ / 502.3 kcal

Fat 17.7 g

Fibre 4.7 g

Saturated Fat 11.9 g

Carbohydrates 84.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Free From 76 Recipes
UK and Ireland

You might also like...

Citrus Water

Citrus Water

35min

Steamed Pineapple Coconut Cake

Steamed Pineapple Coconut Cake

1 h 45min

Carrot Cake

Carrot Cake

1 h 20min

Christmas Hot Chocolate

Christmas Hot Chocolate

15min

Popcorn Verrines

Popcorn Verrines

1 h 30min

Popcorn Prawns with Vegan Aioli and Cocktail Sauce

Popcorn Prawns with Vegan Aioli and Cocktail Sauce

45min

Orange Dyed Eggs

Orange Dyed Eggs

55min

Spaghetti Carbonara

Spaghetti Carbonara

25min

Frozen Champagne Jellies

Frozen Champagne Jellies

4 h 30min

Smoked Salmon Pâté

Smoked Salmon Pâté

5min

Cullen Skink

Cullen Skink

45min

Best Basic Houmous

Best Basic Houmous

5min