Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pickling liquid (make-ahead)
- 150 g apple cider vinegar
- 60 g caster sugar
- 150 g water
At the demo
- ½ cucumber, cut in half lengthways and trimmed
- 5 radishes, trimmed
- 2 red onions (approx. 240 g), peeled and cut into halves
- Nutrition
- per 1000 g
- Calories
- 1656.3 kJ / 395.9 kcal
- Protein
- 4.2 g
- Carbohydrates
- 92.1 g
- Fat
- 0.5 g
- Saturated Fat
- 0 g
- Fibre
- 6 g
- Sodium
- 50.5 mg
Alternative recipes
Vegetable bake (Thermomix® Cutter)
55min
Slow Cooked Corned Beef and Cabbage
6h
Quick grated pickle (Thermomix® Cutter, TM6)
5min
Quick sliced pickle - demo (Thermomix® Cutter, TM6)
5min
Oven baked vegetable chips (Thermomix® Cutter, TM6)
1小時 45 分
Chinese-style chicken
25 min
Freeform bread with filling
1h 35min
Vietnamese Style Noodle Salad (TM6)
40 min
Frozen yoghurt bark (Thermomix® Cutter, TM6)
6h 10min
Celery salt
20 min
Rum and raisin ice cream
24h 10min
Potato bake (Thermomix® Cutter, TM6)
1h 10min