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Ingredients
- 70 g Parmezaanse kaas, in stukken gesneden (3 cm)
- 100 g gedroogde ham, bijv. Serranoham, in blokjes (1 cm) gesneden
- 100 g chorizo, in dikke plakken gesneden (1 cm)
- 120 g uien, in helften gesneden
- 30 g extra vergine olijfolie
- 400 g tomaten uit blik (heel, in sap)
- ½ tl zout
- ½ tl gedroogde oregano (optional)
- 600 g water
- 350 g penne of gelijkaardige korte droge pasta
- Nutrition
- per 1 portie
- Calories
- 1776 kJ / 424 kcal
- Protein
- 21 g
- Carbohydrates
- 44 g
- Fat
- 18 g
- Fibre
- 4 g
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