Empanada pastry

Empanada pastry

3.8 4 rating

Prep. 10min

Total 45min

12 portions

Ingredients

light olive oil
100 g
plain flour plus extra to dust
500 g
baking powder
1 tsp
sea salt
2 pinches
water
200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 51.1 mg

Protein 4.3 g

Calories 914.3 kJ / 218.5 kcal

Fat 8.2 g

Fibre 1.1 g

Saturated Fat 1.2 g

Carbohydrates 31.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Batch cooking 12 Recipes
Australia and New Zealand

Pastry 21 Recipes
Australia and New Zealand

Thermomix® Everyday Winter 2024 72 Recipes
Australia and New Zealand

You might also like...

Chocolate Basque cheesecake

Chocolate Basque cheesecake

2 h

Ciabatta olive sticks

Ciabatta olive sticks

2 h 5min

Espresso caramel sauce

Espresso caramel sauce

45min

Quiche Lorraine

Quiche Lorraine

No ratings

Curly fries with garlic sauce (Thermomix® Spiralizer)

Curly fries with garlic sauce (Thermomix® Spiralizer)

45min

Corn tortillas

Corn tortillas

1 h 50min

Tropical mocktail

Tropical mocktail

10min

Sous vide steak with bean puree and chimichurri (Diabetes)

Sous vide steak with bean puree and chimichurri (Diabetes)

2 h 10min

Lupin, corn and tomato muffins with basil yoghurt (Diabetes)

Lupin, corn and tomato muffins with basil yoghurt (Diabetes)

45min

Chilli crunch (Thermomix® cutter, using modes)

Chilli crunch (Thermomix® cutter, using modes)

25min

Magnolia Kitchen signature brioche doughnuts

Magnolia Kitchen signature brioche doughnuts

4 h 30min

Mango and passionfruit soft serve (TM6)

Mango and passionfruit soft serve (TM6)

5min