Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g water
- 1 ½ tsp fine sea salt
- 250 g sweet potatoes, cut in pieces (2 cm)
- 120 g milk
- 15 g brown sugar
-
1
tsp dried instant yeast
or 25 g fresh yeast, crumbled - 50 g unsalted butter, diced, plus extra for greasing
- 1 medium egg
- 420 g plain flour
- 1 Tbsp icing sugar
- Nutrition
- per 1 piece
- Calories
- 1119.9 kJ / 267.7 kcal
- Protein
- 8.2 g
- Carbohydrates
- 44.2 g
- Fat
- 6.4 g
- Saturated Fat
- 3.4 g
- Fibre
- 2.7 g
- Sodium
- 241.6 mg
In Collections
Alternative recipes
Orange Chiffon Cake
1h 15min
Tangzhong Milk Bread
2h 35min
PB 'n' J Muffins
45min
Killer Toast
2h
Yoghurt Cake
1h
Korean Egg Bread
30min
Bread Rolls with Condensed Milk
1h 15min
Chocolate Brioche
5h
Hokkaido Milk Loaf
4h 20min
Oatmeal Raisin Cookies
50min
Chocolate, Raisin and Hazelnut Biscuits
35min
Yoghurt Bread
2h