Devices & Accessories
Seafood Pizza
Prep. 10min
Total 2 h 45min
4 portions
Ingredients
Dough
-
water220 g
-
sugar1 tsp
-
20 g fresh yeast, crumbleddried instant yeast2 tsp
-
groundnut oil plus extra for greasing20 g
-
strong white bread flour plus extra for flouring400 g
-
fine sea salt1 tsp
-
squid ink, liquid (optional)1 tsp
Topping
-
extra virgin olive oil50 g
-
garlic cloves1 - 2
-
large raw prawns, peeled10
-
tinned chopped tomatoes200 g
-
fresh basil leaves only4 sprigs
-
fine sea salt1 pinch
-
fresh mussels cleaned and debearded150 g
-
fresh clams150 g
-
raw squid rings170 g
Difficulty
easy
Nutrition per 1 portion
Protein
30.2 g
Calories
2395 kJ /
573 kcal
Fat
16.4 g
Carbohydrates
81.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Pizza
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Sweet Rice
1 h
Moroccan Mint Tea
25min
Potato and Rosemary Focaccia
2 h 35min
Mussels Mariniere
25min
Express Pho Soup with Spiralized Daikon
50min
Sea Coconut Braised Fish Maw Soup
25 h 10min
Ciabattine
3 h 30min
Mini Oregano Focaccias
3 h 40min
Caesar Salad
30min
Spanish King's Cake- Miniroscón de Reyes
3 h
Speedy Bassara
25min
Onion Focaccia
3 h 20min