Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 35 g cooking oil
- 2 garlic cloves, thinly sliced
- 2 dried chilli, cut in parts
- 350 g cabbage, ripped in pieces (3 cm x 3 cm)
- 15 g light soy sauce
- 1 pinch sugar
- Nutrition
- per 1 portion
- Calories
- 680 kJ / 162 kcal
- Protein
- 3 g
- Carbohydrates
- 11 g
- Fat
- 12 g
- Saturated Fat
- 1 g
- Fibre
- 4 g
- Sodium
- 78 mg
In Collections
Alternative recipes
Stir fried broccoli with carrot
15 分
Stir Fried Whole Fish
20 分
Toasted Peanuts
20 分
Stir Fried Broccoli with Carrot
15 分
Stir Fried Prawns with Soy Sauce
35 分
Crispy Garlic Slices and Garlic Oil
20 分
Cantonese Steamed Fish
40 分
Shallot Oil
25 分
Crispy Shallots and Shallot Oil
25 分
Kam Heong (Golden Fragrance) Prawns
25 分
Kacang Botol Goreng Bercili (Stir Fried Four Angled Bean With Chilli)
15 分
Red Date Longan Peach Gum Dessert
1小時 5 分