Stir-fry Baby Bak Choy

Stir-fry Baby Bak Choy

4.9 21 ratings

Prep. 5min

Total 10min

3 portions

Ingredients

garlic cloves unpeeled
2
olive oil
15 g
bak choy cut into strips (see tips)
200 g
light soy sauce
2 tsp
ground white pepper
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 151.7 mg

Protein 1.4 g

Calories 241.5 kJ / 57.7 kcal

Fat 5.1 g

Fibre 0.7 g

Saturated Fat 0.7 g

Carbohydrates 2.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

First Flavours 30 Recipes
International

We can Work Magic out of Simple Things 37 Recipes
International

Your Cookidoo® 2025: Curious Cook 10 Recipes
International

Your Cookidoo® 2025: Green Alchemist 10 Recipes
International

You might also like...

Three-in-One Steam Squid with Sambal Balado and Steam Black Bean Chicken

25min

Tomato Beef Casserole

40min

Balado Eggplant

50min

Hand Ripped Cabbage

20min

Braised pork belly

55min

Three Course Meal (Multigrain Rice, Cod And Kai Lan)

30min

Homemade Chicken Stock Powder

1 h 35min

Prawn Glass Noodles

30min

Ginger Coriander Steamed Fish

40min

Braised Chicken with Mushroom

1 h 30min

Dried Chilli Chicken with Potato

30min

Kimchi Tofu Soup

35min