Salmorejo (crème espagnole à la tomate)
TM6 TM5 TM31

Salmorejo (crème espagnole à la tomate)

4.4 (27 ratings)

Ingredients

  • 2 gousses d'ail (10-15 g)
  • 100 g de mie de pain, coupée en morceaux
  • 400 g de tomates, coupées en quatre
  • 40 g d'huile d'olive
  • 3 pincées de sel

Nutrition
per 1 portion
Calories
514.5 kJ / 123.3 kcal
Protein
2.2 g
Carbohydrates
11.5 g
Fat
7.2 g
Saturated Fat
1.3 g
Fibre
369.2 g
Sodium
0.8 mg

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