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This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
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Thermomix® TM6
Compatible
Eggs with herb sauce and Easter cookies
Prep. 15min
Total 50min
6 portions
Ingredients
Eggs
-
eggs chilled, straight from the fridge6
-
water to fill to 1L mark
Easter cookies
-
pouring (whipping) cream100 g
-
plain flour plus extra to dust100 g
-
baking powder½ tsp
-
cumin seeds½ tsp
-
sea salt½ tsp
Herb sauce
-
fresh parsley leaves only (approx. 20 g)1 bunch
-
fresh chives finely sliced (approx. 10 g)1 bunch
-
crème fraîche200 g
-
milk30 g
-
freshly squeezed lemon juice20 g
-
pure maple syrup10 g
-
sea salt½ tsp
-
ground black pepper½ tsp
-
caviar (optional)6 tsp
-
watercress leaf to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
602.2 mg
Protein
11.2 g
Calories
1362.1 kJ /
324.3 kcal
Fat
23.1 g
Fibre
0.9 g
Saturated Fat
13 g
Carbohydrates
17.9 g
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