Devices & Accessories
Miso Marinade
Prep. 5min
Total 10min
280 g
Ingredients
-
fresh root ginger peeled, cut in round slices (2 mm)25 g
-
mirin50 g
-
rice wine vinegar50 g
-
honey50 g
-
light brown sugar10 g
-
white miso paste100 g
Difficulty
easy
Nutrition per 280 g
Sodium
3738.1 mg
Protein
12.6 g
Calories
2029.2 kJ /
485 kcal
Fat
6.2 g
Fibre
6 g
Saturated Fat
1.2 g
Carbohydrates
84.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Magical Marinades
8 Recipes
UK and Ireland
UK and Ireland
You might also like...
Vegan Summer Rolls
35min
Almond Crusted Salmon with Asparagus Tagliatelle
35min
Spicy Eggplant, Chickpeas and Chicken
30min
Pickled Grated Carrots
45min
Indonesian-style Vegan Vegetable Fritters
40min
Prawn and Sweet Potato Fritters
1 h
Leftover Poultry Pho
2 h 15min
Easy and Quick Vegetable Pickles
48 h
Sous-vide Miso Aubergine
2 h 50min
Jalapeño Cornbread with Maple Butter
50min
Rosemary Marinade for Beef
5min
Orange and Poppy Seed Yoghurt Dressing
5min