Christy Tania's Macarons with strawberry cream cheese ganache

Christy Tania's Macarons with strawberry cream cheese ganache

3.6 29 rating

Prep. 15min

Total 27 h

28 portions

Ingredients

Strawberry cream cheese ganache

titanium strength gelatine leaves
10 g
cold water to soak
cream cheese cut into pieces
85 g
frozen strawberries
80 g
freshly squeezed lime juice to taste
10 - 20 g
thickened cream
170 g
white chocolate broken into small pieces
80 g

Macarons

almond meal (see Tips)
140 g
pure icing sugar
210 g
egg whites room temperature
100 g
caster sugar
25 g
cream of tartar
¼ tsp
raw sugar to sprinkle

Difficulty

advanced

Nutrition per 1 portion

Sodium 21.3 mg

Protein 2.3 g

Calories 483.9 kJ / 115.2 kcal

Fat 7 g

Fibre 0.6 g

Saturated Fat 2.9 g

Carbohydrates 11.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix creating something incredible 92 Recipes
Australia and New Zealand

You might also like...

Melting moments with passionfruit cream

45min

Christmas bakewell slice

1 h 20min

Lemon meringue tarts

25 h 30min

Cinnamon buns

3 h 5min

Pavlova

6 h

Chocolate chip cookies

50min

Crêpes

1 h 15min

Magnolia Kitchen macadamia and white chocolate brioche scrolls

5 h 35min

Chocolate caramel bars

1 h 40min

Strawberry and rose water macarons

2 h 50min

Creamy yoghurt ice cream

24 h 10min

Mini lemon curd tarts

2 h 20min