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Ingredients
- 100 g d'oignon coupé en deux
- 20 g de gingembre frais en morceaux
- 800 g d'eau
- 1 c. à café de sel à ajuster en fonction des goûts
- 1 pincée de poivre moulu à ajuster en fonction des goûts
- 100 g de poivron rouge coupé en brunoise
- 350 g d'ananas au sirop, en tranches
- 600 g de filet mignon de porc coupé en tranches
- 250 g de riz basmati
- 100 g de lait de coco
- 1 brin de persil frais équeuté
- Nutrition
- per 1 portion
- Calories
- 666 kcal / 2789 kJ
- Protein
- 48 g
- Fat
- 21 g
- Carbohydrates
- 70 g
- Fibre
- 3 g
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