Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa madre de centeno
- 110 g de agua
- 10 g de pie de masa de centeno
- 80 g de harina integral de centeno
Masa principal
- 1 cucharadita de aceite para engrasar
- 230 g de agua fría
-
10
g de sirope de cebada malteada
or 10 g de miel - 5 g de levadura prensada fresca
- 75 g de harina integral de centeno
- 350 g de harina de fuerza
- 2 - 3 cucharaditas de alcaravea en grano (optional)
- 2 cucharaditas de sal (10-12 g)
- Nutrition
- per 1 unidad
- Calories
- 1001 kJ / 239 kcal
- Protein
- 7.8 g
- Carbohydrates
- 48 g
- Fat
- 1.7 g
- Saturated Fat
- 0.2 g
- Fibre
- 3.6 g
- Sodium
- 591.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pan greñado art
3h 30min
Pan retorcido con masa madre
16小時
Hogaza de trigo, centeno y especias con masa madre
16h 30 min
Mezcla de especias para panes rústicos
5 分
Pan de molde con masa madre
16h 45min
Pan Venecia
17h 10min
Pan gallego con masa madre
15h 30min
Chapata con masa madre
17h
Masa madre de centeno
96h 20min
Masa madre de manzana y trigo
48h 20min
Pan de trigo con masa madre
15h
Pan payés con masa madre
16小時