Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g d'eau
-
10
g de levure boulangère sèche
or 25 g de levure boulangère fraîche, type 55 - 510 g de farine de blé, et un peu pour fariner
- 10 g de sel
- Nutrition
- per 1 portion
- Calories
- 1257 kJ / 295 kcal
- Protein
- 10.3 g
- Carbohydrates
- 58.8 g
- Fat
- 0.8 g
- Fibre
- 3.8 g
Alternative recipes
Baguette express
2h 35min
Pain cocotte
2h 20 min
Gâche vendéenne
3小時 20 分
Pain de campagne
4小時
Pain au yaourt
1h 50min
Petits pains suédois
16h
Baguette tradition et baguette épi
5h 15 min
Pain de campagne en cocotte
2小時 10 分
Pain de mie moelleux
3h 25 min
Pain de mie
3小時 20 分
Baguette viennoise
4h 25min
Pain au lait (Simplicité)
2h 20 min