Soupe de haricots blancs

Soupe de haricots blancs

4.1 53 ratings
Prep. 5min
Total 20min
6 portions

Ingredients

  • 20 g de persil frais
  • 150 g d'oignons rouges coupés en deux
  • 50 g de blanc de poireau
  • 20 g d'huile neutre
  • 500 g de haricots blancs secs cuits et égouttés
  • 500 g d'eau
  • 1 cube de bouillon de légumes

Nutrition per 1 portion

Calories 132 kcal / 553 kJ
Protein 8 g
Fat 4 g
Carbohydrates 14 g
Fibre 6 g

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