Rice pudding
TM6 TM5 TM31

Rice pudding

4.4 (282 ratings)

Ingredients

  • 200 g Arborio rice or short grain rice, rinsed, drained
  • 780 - 800 g full cream milk
  • 60 g caster sugar
  • 1 tsp natural vanilla extract
  • 2 eggs, lightly beaten
  • 1 pinch ground nutmeg (optional)
  • 1 pinch ground cinnamon (optional)
  • 1 banana, cut into slices, to serve (optional)
  • light brown sugar, to serve
  • maple syrup, to serve

Nutrition
per 1 portion
Calories
1830.1 kJ / 435.7 kcal
Protein
14.6 g
Carbohydrates
72.9 g
Fat
9.7 g
Saturated Fat
5.2 g
Fibre
0.8 g
Sodium
116.9 mg

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