Smoky Black Bean Soup

Smoky Black Bean Soup

4.6 96 rating

Prep. 15min

Total 35min

6 portions

Ingredients

yellow onions in pieces
6 oz
tomato paste
2 ½ oz
garlic cloves
2
chipotle chilies, canned to taste
1 - 2
vegetable stock paste
1 tsp
dried Mexican oregano
2 tsp
ground cumin
½ tsp
ground coriander
½ tsp
paprika
½ tsp
extra virgin olive oil
½ oz
canned diced tomatoes with juices
14 ½ oz
black beans (14.5 oz ea.), rinsed and drained
2 cans
frozen sweet corn
4 oz
water
8 oz
salt to taste
½ tsp
ground black pepper to taste
¼ tsp
sour cream to serve
chopped fresh cilantro to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 383 mg

Protein 14 g

Calories 1092 kJ / 261 kcal

Fat 5 g

Fibre 15 g

Saturated Fat 1 g

Carbohydrates 44 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pantry Magic - #athomewiththermomix 9 Recipes
United States

Your Cookidoo® 2025 - Green Alchemist 10 Recipes
United States

You might also like...

Chickpea and Lentil Soup with Dukkah

1 h 5min

Chickpea Ratatouille

1 h

Chili and Peanut Noodles with Tofu and Chili Garlic Oil

30min

Green Lentil Risotto with Asparagus

45min

Pumpkin Chili

50min

Vegan Huevos Rancheros

4 h 45min

One-Pot Barley and Vegetables

1 h 10min

Lentil Mushroom Stroganoff

55min

Vegan "Beefy" Burger

1 h 40min

Black Bean Soup with Parmesan Crisps

55min

Butternut Squash Coconut Curry

40min

Vegetarian Chili

50min