Skip to main content Search
Sausage and Lentil Stew

Sausage and Lentil Stew
4.5 67 ratings
Prep. 20min
Total 1 h 15min
8 portions
Sign up for free

Ingredients

  • yellow onions quartered
    5 oz
  • carrots sliced (approx. 1 in.)
    3 ½ oz
  • celery sliced (approx. 1 in.)
    3 ½ oz
  • garlic cloves
    2
  • olive oil
    1 oz
  • spicy Italian sausage casing removed, sliced (approx. 1 in.)
    8 oz
  • canned diced tomatoes
    14 ½ oz
  • dried green lentils
    8 oz
  • curly kale stems removed
    4 - 5 oz
  • water
    24 oz
  • fresh thyme leaves only
    3 sprigs
  • fine sea salt to taste
    ½ tsp
  • ground black pepper
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 385.8 mg
Protein 12.7 g
Calories 1097.8 kJ / 262.4 kcal
Fat 13 g
Fibre 5.2 g
Saturated Fat 3.8 g
Carbohydrates 25.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Cookbook 68 Recipes
United States
Simple Ideas 179 Recipes
United States

You might also like...

Steamed Fingerling Potatoes with Fresh Herbs and Garlic

4.6(39)

50min

Basque Chicken

4.2(98)

1 h 10min

Steamed Salmon and Veggies with Yellow Rice

3.7(15)

35min

Grated Carrot Salad

5.0(2)

10min

Butternut Squash Ravioli Soup

4.4(48)

35min

Couscous Risotto with Fennel and Salmon

3.8(29)

35min

Curry, Ginger Kabocha Squash Soup

4.3(42)

50min

Cod with Crispy Bacon and Parsley Potatoes

4.1(28)

40min

Brussel Sprouts Salad with Cranberries and Almonds

4.6(87)

50min

Chicken with Bell Peppers in Beer Sauce

2.8(10)

35min

Portuguese Fish and Potato Stew

4.2(37)

45min

Roasted Cauliflower and Kale Soup

4.5(37)

1 h 5min