Sausage and Lentil Stew

Sausage and Lentil Stew

4.5 65 ratings

Prep. 20min

Total 1 h 15min

8 portions

Ingredients

yellow onions quartered
5 oz
carrots sliced (approx. 1 in.)
3 ½ oz
celery sliced (approx. 1 in.)
3 ½ oz
garlic cloves
2
olive oil
1 oz
spicy Italian sausage casing removed, sliced (approx. 1 in.)
8 oz
canned diced tomatoes
14 ½ oz
dried green lentils
8 oz
curly kale stems removed
4 - 5 oz
water
24 oz
fresh thyme leaves only
3 sprigs
fine sea salt to taste
½ tsp
ground black pepper
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 385.8 mg

Protein 12.7 g

Calories 1097.8 kJ / 262.4 kcal

Fat 13 g

Fibre 5.2 g

Saturated Fat 3.8 g

Carbohydrates 25.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Cookbook 68 Recipes
United States

Simple Ideas 179 Recipes
United States

You might also like...

Turkey Chili

45min

Minestrone

45min

Chunky Vegetable Barley Soup

1 h

Greek Lentils and Rice

40min

Split Pea Soup

1 h 25min

Lentil Mushroom Stroganoff

55min

Chicken Cacciatore with Orzo

1 h 5min

Beef Chili

1 h 5min

Green Lentil Risotto with Asparagus

45min

Butternut Squash and Apple Soup

30min

Tomato Basil Soup

40min

Vegetarian Chili

50min