Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g black sugar
- 1110 g water
- 2 pandan leaves, tied into knots
- 10 g dried yeast powder
- 450 g plain flour
- 1 egg
- 20 g baking powder
- Nutrition
- per 1 piece
- Calories
- 975 kJ / 233 kcal
- Protein
- 7 g
- Carbohydrates
- 46 g
- Fat
- 2 g
- Saturated Fat
- 1 g
- Fibre
- 1 g
- Sodium
- 36 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quick Steamed Buns (Mantao)
1h
Chicken porridge with century egg
30min
Korean Ginseng Chicken
1h 10min
Chwee Kuih (steamed rice cake)
1h 5min
Chicken Porridge With Century Egg
30min
Kaya Kok (Kaya Puffs)
1h 10min
Salted Fish Pork Belly
30min
Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)
55min
Homemade Fish Ball Soup
2h
Teochew Steamed Pomfret With Mee Hoon
40min
Steamed Tapioca Kuih
50min
Homemade Pandan Kaya
55min