Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pineapple jam
- 1500 g fresh pineapple (approx. 2 pineapples), peeled, eyes and core removed, cut in cubes (2 cm)
- 100 g sugar, adjust to taste
- 1 cinnamon stick
Tart pastry
- 350 g plain flour
- 20 g milk powder
- 20 g caster sugar
- 1 pinch salt
- 250 g unsalted butter, cold, cut in cubes (1 cm)
- 2 egg yolks
- 1 egg, lightly beaten
- Nutrition
- per 1 piece
- Calories
- 230 kJ / 55 kcal
- Protein
- 1 g
- Carbohydrates
- 8 g
- Fat
- 2 g
- Saturated Fat
- 1.3 g
- Fibre
- 0.4 g
- Sodium
- 7.5 mg
In Collections
Alternative recipes
Chicken porridge with century egg
30 min
Chicken Porridge With Century Egg
30 min
Inti kelapa (sweet coconut filling)
15 min
Mantou buns
1h 30 min
Killer Toast
2h
Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)
55 min
Pulut Tai Tai (Steamed Blue Glutinous Rice)
2小時 35 分
Kuih Bingka Ubi (Baked Tapioca Cake)
1h 40min
Homemade Pandan Kaya
55 min
Kaya (coconut jam)
1h 10 min
Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)
2h 45min
Quick Steamed Buns (Mantao)
1h