Vegan Butter

Vegan Butter

4.1 20 ratings

Prep. 5min

Total 2 h

24 portions

Ingredients

blanched almonds
30 g
almond milk unsweetened
65 g
dairy-free milk of choice, unsweetened (see tips)
nutritional yeast flakes
1 Tbsp
fine sea salt
½ tsp
cider vinegar
½ tsp
olive oil
30 g
coconut oil
120 g

Difficulty

easy

Nutrition per 1 portion

Sodium 50 mg

Protein 0.6 g

Calories 272 kJ / 66 kcal

Fat 7 g

Saturated Fat 5 g

Carbohydrates 0.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Community Stars Showcase Vol. 2 12 Recipes
UK and Ireland

Plant-based Kitchen 30 Recipes
UK and Ireland

You might also like...

Vegan Mango and Coconut Panna Cotta with Oat Crumble

2 h 40min

Plum Clafoutis

1 h 15min

Buckwheat Porridge

25min

White Bean Purée and Anchovy on Crostini

45min

Vegan Burger

5 h

Veganella - Vegan Mozzarella

6 h 10min

Yoghurt Parfait, Quinoa and Apple Crumble

45min

Olive Spread

5min

Vegetable Waffles

15min

Veggie-packed Vegan Pizza

1 h 30min

Sweet Potato Pizza

1 h 5min

Oat, Bran and Quinoa Porridge with Blueberry Compote

25min