Devices & Accessories
Vegan Brownies
Prep. 10min
Total 2 h 40min
16 pieces
Ingredients
-
pecan nut halves100 g
-
plain flour150 g
-
bicarbonate of soda¼ tsp
-
fine sea salt¼ tsp
-
dairy-free dark chocolate small pieces or callets400 g
-
coconut oil120 g
-
ground linseeds mixed with 6 Tbsp water2 Tbsp
-
water80 g
-
soft dark brown sugar160 g
-
natural vanilla extract1 ½ tsp
Difficulty
easy
Nutrition per 1 piece
Sodium
125 mg
Protein
5 g
Calories
1366 kJ /
329 kcal
Fat
25 g
Fibre
2.7 g
Saturated Fat
14 g
Carbohydrates
19 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Date and Nut Balls
20min
Roasted Cauliflower Houmous
30min
Raspberry and Strawberry Mousse
4 h 20min
Tabbouleh
2 h 15min
Creamy Broccoli Sauce
35min
Dairy-free Seafood Risotto
45min
Baby-friendly Aubergine and Tahini Dip
55min
Plum and Blackberry Upside-Down Cake
1 h
Crispy Smashed Potato Salad
1 h 30min
Creamy Feta Dip
5min
Chocolate Hazelnut Energy Balls
10min
Whipped Feta and Mascarpone with Chilli Sesame Honey
40min